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How Many Calories in Cereal? Best & Worst Options Ranked
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How Many Calories in Cereal?

One serving of cereal contains approximately 150 calories. Per 100 grams, cereal has 370 calories. Below you'll find the complete nutrition breakdown including protein, carbs, fat,...

150
cal/serving
4g
protein
30g
carbs
2g
fat
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Quick Answer

One serving of cereal has approximately 150 calories, or 370 calories per 100 grams.

Key Takeaways

  • ✓Calories: 150 kcal (370 kcal per 100g)
  • ✓Protein: 4g (9.9g per 100g)
  • ✓Carbs: 30g (74g per 100g)
  • ✓Fat: 2g (4.9g per 100g)

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Cereal Nutrition Facts

Here is the complete nutrition profile for cereal per serving and per 100g:
NutrientPer ServingPer 100g
Calories150 kcal370 kcal
Protein4g9.9g
Carbs30g74g
Fat2g4.9g

Is Cereal Good for Weight Loss?

At 150 calories per serving, cereal can fit into a weight loss diet when portion-controlled. The key is tracking your total daily calorie intake and ensuring cereal fits within your calorie goals. For context, an average adult needs 2,000 calories per day. A serving of cereal represents 8% of your daily calorie intake.

How to Track Cereal Calories

The easiest way to track calories in cereal is to use a food scanner app like FoodIdentifier. Simply take a photo of your cereal and the AI will instantly identify the food and calculate the exact calorie count based on portion size. Alternatively, use a food scale to weigh your cereal and multiply by 370 calories per 100g to get an accurate count.

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Frequently Asked Questions

How many calories are in cereal?

One serving of cereal has approximately 150 calories, or 370 calories per 100 grams.

Is cereal high in calories?

cereal is moderate in calories at 370 calories per 100g.

How many calories are in cereal per 100g?

Per 100 grams, cereal contains 370 calories.

Can I eat cereal on a calorie deficit?

Yes, you can eat cereal on a calorie deficit as long as it fits within your daily calorie goal. A serving has 150 calories.

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This information is for educational purposes only and is not a substitute for professional medical advice. Always consult your healthcare provider before making dietary changes.