How Many Calories in a Chicken Breast? (All Sizes & Cooking Methods)
FoodIdentifier.comA medium skinless chicken breast (174g, cooked) has 284 calories, 53g protein, 6g fat, and 0g carbs. Per 100g cooked = 165 calories. It's the highest protein-per-calorie food available — 31g protein per 165 cal. Grilled and boiled methods add no extra calories. Fried breaded chicken breast reaches 364 cal/100g.
🔬 Nutrition Facts — Per 1 Medium Chicken Breast (174g cooked)
Source: USDA FoodData Central · 2026
🥗 Key Ingredients & Nutrients at a Glance
📊 Quick Facts
- •Medium breast (174g cooked): 284 cal · 53g protein · 6g fat · 0g carbs
- •Per 100g cooked: 165 cal · 31g protein · 3.6g fat
- •Raw (174g): ~193 cal (loses water when cooked)
- •Grilled / Boiled / Baked: 165 cal/100g ✅ (no added fat)
- •Fried breaded: 364 cal/100g ❌ (+200 cal from breading+oil)
- •With skin: +50 cal (+13g fat) vs skinless
- •Keto? ✅ Yes — 0g carbs | Gluten-free? ✅ Yes
- •Protein quality: Complete protein — all 9 essential amino acids
- •Best for: Weight loss · Muscle gain · Keto · Low-carb
- •1 medium breast = approx 47 min walking to burn off
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🍗 Chicken Breast Calories by Size & Cooking Method
| Size / Method | Weight | Calories | Protein | Fat | Carbs |
|---|---|---|---|---|---|
| Small breast | 120g cooked | 198 cal | 37g | 4g | 0g |
| Medium breast ★ | 174g cooked | 284 cal | 53g | 6g | 0g |
| Large breast | 220g cooked | 363 cal | 67g | 8g | 0g |
| Jumbo breast | 280g cooked | 462 cal | 85g | 10g | 0g |
| Per 100g (grilled) | 100g | 165 cal | 31g | 3.6g | 0g |
| Per 100g (boiled) | 100g | 165 cal | 31g | 3.6g | 0g |
| Per 100g (with skin) | 100g | 197 cal | 30g | 7.8g | 0g |
| Per 100g (breaded+fried) | 100g | 364 cal | 24g | 20g | 18g |
| Rotisserie (skinless half) | 142g | 250 cal | 43g | 6g | 0g |
| Shredded (1 cup) | 140g | 231 cal | 43g | 5g | 0g |
🍗 Chicken Breast vs Other Proteins — Comparison
| Protein Source | Cal/100g | Protein | Fat | Carbs | Rating |
|---|---|---|---|---|---|
| 🍗 Chicken Breast (skinless) | 165 | 31g | 3.6g | 0g | 🏆 Best lean protein |
| 🦃 Turkey Breast | 135 | 30g | 1g | 0g | ⭐ Similar to chicken |
| 🐟 Tuna (canned, water) | 116 | 26g | 1g | 0g | ⭐ Very lean |
| 🐟 Salmon (wild) | 208 | 20g | 13g | 0g | ⭐ Omega-3 rich |
| 🦐 Shrimp | 99 | 24g | 0.3g | 0.2g | ⭐ Lowest fat |
| 🥩 Beef Sirloin | 271 | 26g | 17g | 0g | Higher fat |
| 🥚 Whole Egg | 155 | 13g | 11g | 1.1g | Best BV score |
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Try Free Food Scanner →📋 Nutrition data based on USDA FoodData Central. Values may vary by brand, preparation method, and serving size. Not a substitute for professional medical or dietary advice. Always consult a registered dietitian for personalized nutrition guidance.